My choice for the best tacos in town would be La Carreta on Najera – I’m sure there will be tons of feedback on this. That’s great! BUT..I’ve always wondered if I could replicate that experience in the comfort of my own home and as a way of offering up Mexican street food to friends instead
I can honestly say we have not eaten food this outstanding since the last meal we had prepared by Gilberto some six years or so ago.
Where else do you go for Mother´s Day breakfast but a place that serves home cooking.
The Plazuela Machado restaurant is so Italian even the menu is in Italian, says reviewer Bill Demmer.
The restaurant opened its doors for business over three months ago without any fanfare whatsoever, so reviewer Bill Demmer went to investigate.
Reviewer Ian Cameron heads out to Villa Unión via the new bypass road to El Cuchupetas for a seafood feast.
Who knew there is an Arabic restaurant in Mazatlán? Reviewer Bill Demmer tries it out.
My burritos and my wife’s tortilla were homemade with integral flour and absolutely unique and crispy tasty!
And now for something different! Reviewer Bill Demmer found a new sausage shop and is working his way through all 30 flavours.
Reviewer Bill Demmer finds a new Italian Restaurant on Av. del Mar that has great potential.
Reviewer Bill Demmer returns to Angelo’s after several years and finds the ambiance still seductive.
On more than one occasion we have witnessed some of the most outstanding gourmet chefs residing in Mazatlán scarfing down a huge bowl of pozole.
Reviewer Bill Demmer visits a new Bar & Restaurant in the Golden Zone and gives it a thumbs up.
The menu is so diverse that one finds it necessary to rely on the staff to explain each dish.
Reviewer Bill Demmer visited a new seafood restaurant in the old Sr. Pepper’s location in the GZ.