On more than one occasion we have witnessed some of the most outstanding gourmet chefs residing in Mazatlán scarfing down a huge bowl of pozole.
Reviewer Bill Demmer visits a new Bar & Restaurant in the Golden Zone and gives it a thumbs up.
The menu is so diverse that one finds it necessary to rely on the staff to explain each dish.
Reviewer Bill Demmer visited a new seafood restaurant in the old Sr. Pepper’s location in the GZ.
This restaurant with its Zarandeado prepared fish has been recommended by friends and acquaintances for several years.
The rice was superb, with tiny pieces of vegetables and bean sprouts and tiny bits of tuna.
Who would think Chinese food in a shopping center food court could be so good? Reviewer Bill Demmer gives this one a thumbs up.
At last real Indian food in El Centro! If you have been yearning for a good curry, Morena’s is the place to visit.
For something “out of the box,” try the restaurant in the Midas Casino, suggests reviewer Bill Demmer.
The menu is vast and no matter ones taste there will be an offering that you will enjoy.
Restaurant reviewer Bill Demmer headed out to Cerritos for a tasty, and inexpensive, breakfast.
Those of us who have spent most of the 2013 off-season here in Mazatlán cannot help but have noticed it was a dismal period for most restaurateurs.
The F.I.S.H. restaurant recently opened in the Golden Zone gets a thumbs up from reviewer Bill Demmer.
Located at the Marina, the Sildavia Bistro and Bar menu earned a four out of five from reviewer Ian Cameron.
Restaurant sleuth, Ian Cameron, cased out the new TodoSantos restaurant on Av. Marina then gave it a try. He gives the seafood restaurant a thumbs up.